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Brit ื‘ืจื™ื˜ ืกื™ื ื™ื•ืจ ืžื–ื•ืŸ ื™ื‘ืฉ ืžืœื ืœื›ืœื‘ ืžื‘ื•ื’ืจ ืžื’ื–ืข ื’ื“ื•ืœ ืฉืง 15 ืง”ื’ – ืขื•ืฃ

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ื‘ืจื™ื˜ ืขื•ืฃ ืžื–ื•ืŸ ื™ื‘ืฉ ืžืœื ืœื›ืœื‘ื™ื ืžื‘ื•ื’ืจื™ื ืžื’ื–ืข ื’ื“ื•ืœ
ืžืฉืงืœ ืฉืง: 15 ืง”ื’

ื‘ืžืœืื™

ืžืฉืœื•ื—ื™ื ื•ื”ื—ื–ืจื•ืช

ืžืฉืœื•ื—ื™ื ืœื›ืœ ื”ืืจืฅ ืข”ื™ ืฉืœื™ื— ืขื“ ื“ืœืช ื”ื‘ื™ืช.

ื‘ืงื ื™ื™ื” ืžืขืœ 299 ืฉ”ื— ื”ืžืฉืœื•ื— ื—ื™ื ื, ื‘ืงื ื™ื™ื” ืžืชื—ืช ืœืกื›ื•ื ื–ื” ืขืœื•ืช ื”ืžืฉืœื•ื— ื”ื™ื ื” 39 ืฉ”ื—

ื”ืžืฉืœื•ื— ื™ืกื•ืคืง ืขื“ 5 ื™ืžื™ ืขืกืงื™ื (ืœืžืขื˜ ืžื•ืฆืจื™ื ืฉื ืฆื•ื™ืŸ ืื—ืจืช).

ืชื™ืื•ืจ

ื‘ืจื™ื˜ ืขื•ืฃ ืžื–ื•ืŸ ื™ื‘ืฉ ืžืœื ืœื›ืœื‘ื™ื ืžื‘ื•ื’ืจื™ื ืžื’ื–ืข ื’ื“ื•ืœ ื‘ืžืฉืงืœ 25-50 ืง”ื’
ืžืชืื™ื ืœื›ืœื‘ื™ื ืžื’ื™ืœ 7 ื•ืžืขืœื”.
 
ืžืฉืงืœ ืฉืง: 15 ืง”ื’
ืจื›ื™ื‘ื™ื:

ืขื•ืฃ 40%, ืชื™ืจืก, ื—ื™ื˜ื”, ืื•ืจื–, ืฉื•ืžืŸ ืขื•ืฃ ืžืฉื•ืžืจ ืขื ื˜ื•ืงื•ืคืจื•ืœื™ื,ืฉืžืŸ ืกืœืžื•ืŸ, ืฉืžืจื™ ื‘ื™ืจื”, ื—ื•ืžืจื™ ื˜ืขื ื˜ื‘ืขื™,ืชืคื•ื—ื™ื ืžื™ื•ื‘ืฉื™ื, ืžื™ื ืจืœื™ื, ืชืžืฆื™ืช ืฆืžื—ื™ื ื•ืคืจื•ืช 30 ืž”ื’ / ืงื™ืœื•ื’ืจื, glucosamine,ื”ื™ื“ืจื•ื›ืœื•ืจื™ื“ 260 ืž”ื’ / ืงื™ืœื•ื’ืจืืกื•ืœืคื˜ ื›ื•ื ื“ืจื•ืื™ื˜ื™ืŸ 160 ืž”ื’ ืงื™ืœื•ื’ืจืMannanืื•ืœื™ื’ื•ืกื›ืจื™ื“ื™ื 150 ืž”ื’ / ืงื™ืœื•ื’ืจื, ืคืจื•ืงื˜ื•-ืื•ืœื™ื’ื•ืกื›ืจื™ื“ื™ื 100 ืž”ื’ / ืงื™ืœื•ื’ืจื, ืชืžืฆื™ืช schidigera, ื™ื•ืงื” 80 ืž”ื’ / ืงื™ืœื•ื’ืจื, ื ื—ื•ืฉืช ืื•ืจื’ื ื™ืช, ืื‘ืฅ ืื•ืจื’ื ื™, ืื•ืจื’ื ื™ ืกืœื ื™ื•ื

ืขืจื›ื™ื ืชื–ื•ื ืชื™ื™ื:

ื—ืœื‘ื•ืŸ 26%

13% ืฉื•ืžืŸ

ืœื—ื•ืช 10%

ืืคืจ ื’ื•ืœืžื™ 6,7%

2,5% ืกื™ื‘ื™ื

1,4% ืกื™ื“ืŸ

ื–ืจื—ืŸ 1

ื”ืจื›ื‘ ืชื–ื•ื ืชื™:

ื•ื™ื˜ืžื™ืŸ 15,000 JM, JM 1500

ื•ื™ื˜ืžื™ืŸ D3

ื•ื™ื˜ืžื™ืŸ E 500 ืž”ื’, E6

ืื‘ืฅ 70 ืž”ื’, 80

ืž”ื’, ืž”ื’ 36

ืžื ื’ืŸ E5

ื™ื•ื“ E2 0,65 ืž”ื’, E4

ื ื—ื•ืฉืช 20 ืž”ื’

ืกืœื ื™ื•ื E8

ื‘ืจื–ืœ E1 (alfatocopherol) 0,2ืž”ื’

ื‘ื—ื–ืจื” ืœืžืขืœื”
ื“ื™ืœื•ื’ ืœืชื•ื›ืŸ